Today's Menu
theKitchen (Breakfast)
Turkey Sausage Links
(69.6 cal)
Pork Bacon
(87 cal)
Grits
(69.9 cal)
Egg and Cheese Croissant
(290.2 cal)
Scrambled Eggs
(194.5 cal)
Potatoes O'Brien
(108.3 cal)
Sausage, Egg, Cheese Biscuit
(597.4 cal)
Fruit Yogurt Parfait
(186.8 cal)
Tropical Yogurt Parfait
(309.6 cal)
Mixed Fruit Cup
(81.9 cal)
Assorted Danish
(138 cal)
theKitchen (Lunch)
Southern Fried Chicken
(534.7 cal)
Baked Chicken
(334 cal)
Pulled Pork
(252 cal)
Vegetarian Collard Greens
(74.5 cal)
Macaroni and Cheese
(199.1 cal)
The Sprout (Lunch)
Crispy Vegan Chicken Tenders
(270 cal)
theKitchen (Dinner)
Garlic Rosemary Pork Loin
(160.8 cal)
Breaded Dijon Tilapia
(268.4 cal)
Broccolini
(76.5 cal)
Roasted Red Potatoes
(120.3 cal)
The Sprout (Dinner)
Polenta Stuffed Pepper
(485.3 cal)
Butcher’s Corner (Lunch)
Roasted NY Strip Steak
(268.7 cal)
Basmati Rice with Peas
(111.9 cal)
Hamburger on Bun
(348.5 cal)
Hot Dog
(297.3 cal)
3/8" French Fries
(168.3 cal)
Pan Rolls
(130.6 cal)
Austin Grill (Lunch)
Southern Fried Chicken
(534.7 cal)
Vegetarian Collard Greens
(63.2 cal)
Macaroni and Cheese
(149.8 cal)
Candied Sweet Potato
(89.1 cal)
Butcher’s Corner (Dinner)
Honey Hoisin Pork
(176.7 cal)
Vegetable Lo Mein with Oyster Sauce
(206.2 cal)
Philly Cheese Steak Sandwich
(608.2 cal)
Jerk Waffle Fries
(223.5 cal)
Cheese Sauce
(79.1 cal)
Pan Rolls
(130.6 cal)
Austin Grill (Dinner)
Beef Barbacoa
(204 cal)
Pinto Beans
(132 cal)
Sour Cream Sauce
(46.8 cal)
Guacamole
(69.9 cal)
Pico De Gallo
(13.7 cal)
Shredded Lettuce and Tomato
(12.2 cal)
Cilantro Rice
(87.1 cal)
Sweet Street
Coconut Meringue Pie
(355.7 cal)
Lemon Pudding
(140.3 cal)
Lime Gelatin
(87.1 cal)
Sugar Cookies
(122.7 cal)
Oatmeal Raisin Cookies
(116.1 cal)
Chocolate Chip Cookies
(127.1 cal)
Carnival Cookies
(121.8 cal)
Peanut Butter Cookies
(193.4 cal)
Hearthstone Oven
Cheese Pizza
(222.1 cal)
Veggie Pizza
(171.2 cal)
Sausage Pizza
(189.6 cal)
Fresh Works
Small Garden Salad
(40.2 cal)
Caesar Salad
(309.2 cal)
Loaded Potato Salad
(170.5 cal)
Baker’s Crust
Turkey Sandwich
(465.2 cal)
Roasted Vegetable with Pesto
(490.4 cal)
Buffalo Chicken Wrap
(714.9 cal)
#3